On 28th November 2019, Rulantica – the new Water World at Europa-Park – will be completed outside the gates of the world´s best theme park. The sixth themed hotel, Krønasår, will form a crucial part of the resort extension. This hotel is a special kind of natural history museum, which offers guests of all ages a stylish accommodation with Nordic flair and can accommodate up to 1,300 overnight guests. There will also be a great culinary variety: The restaurant ‘Bubba Svens’, designed in the style of an old boathouse, offers a wide range of options for the whole family while the fine dining restaurant ‘Tre Krønen’ leaves absolutely nothing to be desired. The ‘Café Konditori’ and the ‘Bar Erikssøn’ complete the culinary offers in the seven-storey hotel.
New Museum Hotel Krønasår to open End of May
An overnight stay in a mysterious place, one full of historical discoveries from a time whose stories have long since fallen into oblivion, will now become reality and can be experienced at Europa-Park from the end of May 2019. The new themed hotel Krønasår, which is modelled after a natural history museum, offers a very special stay for all the explorers and adventurers. At the entrance area, overnight guests will be welcomed by the mystical and imposing skeleton of Svalgur the sea serpent. It is part of the story of the theme world, developed by MackMedia and Mack Solutions, surrounding the legendary island Rulantica and is a symbol of the standard high-quality design of Europa-Park. Additionally, visitors can look forward to more unique and historical artefacts from the ‘Adventure Club of Europe’.
1,300 beds provide space for imaginative dreams in a breathtaking environment. 276 themed rooms provide a comfortable home to guests young and old. In addition, there are 28 lovingly designed suites with a room size of up to 92 square meters. A bridge linking the hotel Krønasår with the new water world allows overnight guests direct, exclusive access to Rulantica.
Two restaurants offer a treat for every palate. In the fine dining restaurant ‘Tre Krønen’, with 220 seats inside and 140 outside, connoisseurs are guaranteed to get their money’s worth. ‘Chef´s Table’ can throw up to 20 people an exclusive view of the kitchen and the chefs while preparing food.
The restaurant ‘Bubba Svens’ is the right address for a dinner with your loved ones. With 650 seats inside and 260 seats outside it offers plenty of space to end the day on a wonderful note. A special highlight will be the traditional fish box. It includes fresh fish, crabs, bread and butter, as well as a variety of sweet pickled vegetables. Alternatively, there is of course also a suitable land box for meat lovers. On Sunday afternoon, a south Jutish coffee table with a wide selection of different cakes, tarts and pastries spoils the palates of the guests.
The ‘Bar Erikssøn’ extends over two floors, offering a cosy ambience for over 140 guests and makes for a great base for extravagant long drink and cocktail creations from an extensive and typically Scandinavian Aquavit assortment. The menu features the traditionally high-stacked Smørrebrød. The spacious terraces of the two restaurants and the bar promise a breathtaking view over a huge fjord to the opposite harbour silhouette of Rulantica. There is also the ‘Café Konditori’ for a small break on the first floor. In the Scandinavian country house style, guests feel well cared for and spoiled with home-made cakes and delicious treats from the patisserie.
First class infrastructure
With the construction of the sixth themed hotel Krønasår, Europa-Park expands its capacity to 5,800 beds and creates around 250 new jobs. On site, there are 725 underground parking spaces, as well as two more for electric vehicles and e-bike charging stations. In addition, the two versatile function rooms ‘Vineta’ (capacity of a maximum 260 persons) and ‘Kon-Tiki' (capacity of a maximum 16 persons) extend the Confertainment offer of Europa-Park. A convenient shuttle bus service, which connects the Museum-Hotel directly to the other Europa-Park hotels, ensures comfortable arrival and departure options. Room reservations are now possible.