Welcome to Nordic mythology

New Museum Hotel Krønasår opened

On 28th November 2019, Rulantica – the new Water World at Europa-Park – will be completed outside the gates of the world´s best theme park. The sixth themed hotel, Krønasår, will form a crucial part of the resort extension. The 4* superior hotel is a special kind of natural history museum, which will offer guests of all ages a stylish accommodation with Nordic flair from 31st May 2019 and can accommodate up to 1,300 overnight guests. There will also be a great culinary variety to discover: The restaurant ‘Bubba Svens’, designed in the style of an old boathouse, offers a wide range of options for the whole family while the fine dining restaurant ‘Tre Krønen’ also leaves absolutely nothing to be desired. The ‘Café Konditori’ and the ‘Bar Erikssøn’ complete the culinary offers in the main building of the seven-storey hotel.

An overnight stay in a mysterious place, one full of historical discoveries from a time whose stories have long since fallen into oblivion, will now become reality and can be experienced at Europa-Park from 31st May 2019. The new 4* superior themed hotel Krønasår, which is modelled after a natural history museum, offers a very special stay for all the explorers and adventurers. At the entrance area, overnight guests will be welcomed by the mystical and imposing skeleton of ‘Svalgur’ the sea serpent.

It is part of the story of the theme world, developed by MackMedia and Mack Solutions, surrounding the legendary island Rulantica and is a symbol of the standard high-quality design of Europa-Park. Additionally, visitors can look forward to more unique and historical artefacts from the ‘Adventure Club of Europe’.

1,300 beds provide space for imaginative dreams in a breathtaking environment. 276 themed rooms provide a comfortable home for guests both young and old. In addition, there are 28 lovingly designed suites with a room size of up to 92 square metres. A bridge linking the 4* superior hotel Krønasår with the new water world will allow overnight guests direct access to Rulantica from November.

Culinary variety

Two restaurants offer a treat for every palate. In the fine dining restaurant ‘Tre Krønen’, with 220 seats inside and 140 outside, connoisseurs are guaranteed to get their money’s worth. ‘Chef´s Table’ can throw up to 20 people an exclusive view of the kitchen and the chefs while preparing food.

The restaurant ‘Bubba Svens’ is the right address for a dinner with your loved ones. With 650 seats inside and 260 seats outside, it offers plenty of space to end the day on a wonderful note. A special highlight is the traditional fish box. It includes freshly caught fish, crabs, bread and butter, as well as a variety of sweet pickled vegetables. On Sunday afternoon, a south Jutish coffee table with a wide selection of different cakes, tarts and pastries spoils the palates of the guests.

The ‘Bar Erikssøn’ extends over two floors, offering a cosy ambience for over 140 guests and makes for a great base for extravagant long drink and cocktail creations from an extensive and typically Scandinavian Aquavit assortment. The menu features the traditionally high-stacked Smørrebrød. The spacious terraces of the two restaurants and the bar promise a breathtaking view over a huge fjord to the opposite harbour silhouette of Rulantica. There is also the ‘Café Konditori’ for a small break on the first floor. In the Scandinavian country house style, guests feel well cared for and spoiled with home-made cakes and delicious treats from the patisserie.

First class infrastructure

With the construction of the sixth themed hotel Krønasår, Europa-Park expands its capacity to 5,800 beds and creates around 250 new jobs. On site, there are 725 underground parking spaces, as well as two more for electric vehicles and e-bike charging stations. In addition, the two versatile function rooms ‘Vineta’ (capacity of a maximum 260 persons) and ‘Kon-Tiki' (capacity of a maximum 16 persons) extend the Confertainment offer of Europa-Park. A convenient shuttle bus service, which connects the Museum-Hotel directly to the other Europa-Park hotels, ensures comfortable arrival and departure options and operates from early morning until late in the evening every 15 to 30 minutes.